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A close up shot of Reindeer cinnamon roll on a plate.
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Reindeer Cinnamon Rolls

These reindeer cinnamon rolls look just like Rudolph with their bacon antlers, candy eyes, and red noses! It's a cute, kid-friendly Christmas breakfast your family will love.
Course Breakfast
Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Servings 8

Ingredients

  • 1 can refrigerated cinnamon rolls 8-count
  • 8 red gumballs or red candies
  • 16 candy eyes
  • 16 slices of bacon

Instructions

  • Prepare the cinnamon rolls according to the package directions and bake until golden. You can also make homemade cinnamon rolls if you want.
  • While the rolls bake, cook the bacon until crisp and set aside.
  • Once baked, remove the cinnamon rolls from the oven and frost while warm.
  • Press two candy eyes onto each roll.
  • Add a red gumball or candy just below the eyes for Rudolph’s nose.
  • Place two bacon strips at the top of each roll to look like antlers.
  • Serve warm and enjoy!

Notes

You can also use a red gumdrop, M&M’s, or other red candies instead of a gumball. 
If you'd like to skip the edible decorations altogether, you can use icing to pipe the eyes and nose.