I make casseroles all the time. Here are 10 of my favorites.
When dinner needs to be easy but still satisfying, I turn to casseroles every time. They’re the kind of meals that come together without much fuss, feed the whole family, and somehow taste even better as leftovers.
Whether you’re craving something cheesy, loaded with veggies, or packed with bold flavors, you’ll find a casserole here that hits the spot.
1. Baked Spaghetti Casserole

Layers of pasta, cheese, and meat sauce come together to make this delicious casserole. My family loved this one and wanted me to make it again.
Get the Recipe: Baked Spaghetti Casserole
2. Tater Tot Casserole

This crowd-pleaser is exactly what you want on a busy weeknight. The crispy tater tot topping is so tasty with the creamy beef layer underneath. It’s one of those dishes that disappears fast in my house, and I know it will in yours!
Get the Recipe: Tater Tot Casserole
3. Beef Zucchini Casserole

If you’re looking for something lighter that still fills everyone up, this one works perfectly. It’s a great way to use up zucchini while keeping dinner simple and satisfying.
Get the Recipe: Beef Zucchini Casserole
4. Chicken Casserole

Rotisserie chicken makes this recipe come together in no time, and the baguette topping soaks up all the buttery chicken broth while it bakes. I’ve served this one for dinner and at holiday parties, and it’s always a hit!
Get the Recipe: Chicken Casserole Recipe
5. Sloppy Joe Casserole

You get all the flavors of sloppy joes, but in casserole form. Pasta replaces the bun, making this a fun twist that kids and adults both enjoy.
Get the Recipe: Sloppy Joe Casserole
6. Chile Relleno Casserole

Roasted green chiles are stuffed with cheese and covered in batter to give you restaurant flavor at home. I’ve made this one for breakfast and dinner, and everyone always raves about this one!
Get the Recipe: Chile Relleno Casserole
7. Chicken Bacon Ranch Casserole

Pasta gets tossed with chicken, bacon, and a homemade ranch cream sauce made with ranch seasoning and Parmesan. The whole thing bakes under a blanket of melted cheddar for a dish you’ll want to make on repeat.
Get the Recipe: Chicken Bacon Ranch Casserole
8. Taco Potato Casserole

I’ve made a lot of taco casseroles, but I really thought this one was creative because instead of layering tortillas, it has a layer of hashbrowns on top.
The hash browns get crispy and they’re delicious with all the taco flavors and toppings. Try this one if you want something a little different for taco night.
Get the Recipe: Taco Potato Casserole
9. Sausage and Pepperoni Pizza Casserole

Rotini pasta gets tossed with Italian sausage, sauce, and pepperoni, then covered in cheese. When my family is craving pizza, sometimes I make this and they always love it. Plus, it’s cheaper to make than delivery.
Get the Recipe: Sausage and Pepperoni Pizza Casserole
10. Green Chile Enchilada Casserole

When I have more time I like making enchiladas, but layering the tortillas in a casserole gives you that same enchilada taste (with so much less work). This is one of my go-to recipes that never fails.
Get the Recipe: Green Chile Enchilada Casserole
